Due Cigni Hakucho 25cm Sashimi Knife

Information

This Due Cigni Hakucho sashimi 25 cm is, as the name might already suggest, great when cutting fish for sushi. Because of the one-sided grind you can - with some experience - quickly end up with wafer-thin slices of fish. After all, the Japanese steel is thicker than European steel. As such you can create a sharper fold and a sharper edge. You can use a smaller sharpening angle. If you do the same with steel that is less hard, the edge can break. This one-sided grind, however, has also ensured that this sashimi knife is mostly suited for right-handed chefs.

Blade Steel: stainless steel 4119 nitro-B
Hardness: HRC 55-57
Blade Coating: satin
Handle: olive wood
Rivets: stainless steel
Blade Length: 25 cm -
Overall Length: 37.5 cm -
Blade Thickness: 2 mm -
Weight: 155 gr -
Dishwasher safe: no
Made in Italy