Opinel kitchen knives provide excellent cutting quality and a safe, comfortable grip. Opinel proposes several collections, ranging from professional kitchen knives to small everyday kitchen utensils. Small and large blades for creating all your recipes. Opinel kitchen knives are used at the Alain Ducasse cooking school in Paris. They will help you as you work to become a real chef.
Wood, simplicity, efficiency. Opinel drew on its roots and expertise to create the Parallèle range of kitchen knives. A simple and timeless aesthetic thanks to the beechwood handle. This collection is composed of the chef's knife, paring knife, bread knife, carving knife, Santoku knife, filleting knife, meat & poultry knife, carpaccio knife and fork.