Kai Wasabi Chefs Knife 20cm

Kai Wasabi Chefs Knife 20cm
NZ$ 89.95
NZ$ 80.95

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The Wasabi Chefs Knife is shaped in the traditional European style and is an all purpose knife suitable for shredding, cutting, slicing and cubing all meat, fish and vegetables. A true workhorse in every kitchen.

All Wasabi blades are made of corrosion resistant 1K6 high-carbon stainless steel for superior sharpness and edge retention. The blades are graze-finished for a beautiful, brushed-look. The knife is completed with a smooth, water resistant black polypropylene handle impregnated with bamboo powder, providing good grip and giving it a contemporary look and feel.

  • Cutting Edge: Hand-sharpened double bevelled 16°blade.
  • Steel: High carbon 1K6 stainless steel
  • Blade Length: 20cm
  • Handle: Smooth black polypropylene handle 
  • Origin: Handcrafted in Japan