Shun Kanso Chef 20cm
If you have admired the simple lines and effortless grace of Japanese design, you have experienced kanso.
Kanso is a design principle based on Zen philosophy. It means "simplicity" that is achieved by eliminating the non-essential.
To create Shun Kanso, we took away anything that doesn't matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. Kanso is a simple - and beautiful - kitchen knife that simply performs.
- Cutting Edge: Hand-sharpened 16° double-bevel blade
- Steel: Heritage finish Japanese AUS-10A high carbon, vanadium stainless steel
- Hardness: 60 HRC
- Blade Length: 20cm
- Handle: Full tang construction fitted with a contoured Tagayasan (iron sword wood) riveted wooden handle
- Origin: Handcrafted in Japan